Specials Menu Wednesday October 18th, 2017
Onion Rings – $4.50 Mozzarella Sticks – $4.75
Buffalo Fingers – $6.75 Buffalo Wings – $6.75
Broccoli or Mac & Cheese -$4.99
Furio’s MEGA FRIES- $5.99
Macaroni, Pasta, Cole Salad or , Potato Salad – $2.00 each
Quart of Homemade Chocolate Chip Cookies-$3.00
SOUPS: 12 oz. – $2.95 16 oz. – $3.50 Quart – $6.75
Escarole Maryland Crab Soup
Spicy Chicken Corn Chowder
The Straw Hat – $5.50 – Hot dog, topped with Sauer kraut and spicy mustard, served on a steak roll with a side of loaded fries with ranch dressing, bacon and cheddar cheese.
Sweet Chili Shrimp–– $7.50 – Shrimp pan seared with sweet chili sauce and fresh cut vegetables served over rice
Open Faced Turkey Platter – $7.25 – Oven roasted turkey, served over white bread, with a side of mashed potatoes, broccoli, and turkey gravy.
Smoked Turkey Panini – $5.99 – Thinly sliced smoked turkey breast with cheddar cheese, tomato and bacon, served on pressed whole grain bread with honey mustard
Penne & Shrimp – Penne pasta tossed with shrimp broccoli and tomatoes finished in a Cajun cream sauce served with a side of garlic bread.
WRAPS ($6.99) :
Chicken Fajita Wrap – Grilled chicken seasoned with fajita spices, with shredded iceburg lettuce, tomatoes, peppers, onions, and shredded cheddar cheeses served in a tortilla, with a side of sour cream.
Roast Beef Wrap – Boars Head roast beef, with cheddar cheese, texas petal sauce, spring mix, and tomato, in an herb flavored tortilla
Pepper Ham Wrap – Boars Head pepper ham, with cooper sharp cheese, spicy mustard, onion, shredded lettuce, and tomato, in an herb flavored tortilla.
Apple Spring Mix Salad – Blackened chicken, with sundried cranberries, gold apple slices fresh mozzarella cheese, and honey roasted peanuts served over spring mix lettuce, with a side of raspberry vinaigrette dressing.
Chicken Cutlet Salad – Chicken cutlet lightly fried with croutons, hardboiled eggs, red peppers and cheddar cheese served over spring mix lettuce with a side of ranch dressing.
Roast Pork Italiano – $7.75 – Store made roast pork served on a long roll with broccoli rabe and sharp provolone cheese.
Chicken Cutlet Italiano – $7.50 – Chicken cutlet served on a long roll with broccoli rabe and sharp provolone cheese.
The Sonny – $7.50– Boars Head Prosciutto, sopressata, sharp provolone cheese, romaine, tomatoes, red onion, roasted peppers, olive oil and seasonings
Hot Roast Beef – $7.25 – Fresh cut roast t beef and gravy served on a long roll with your choice of cheese.
Fish & Chips – $7.75 – Served with coleslaw, old bay fries and cocktail sauce or tartar sauce.
Soup & Salad Combo-$5.99-Choice of Small House Salad or Small Caesar Salad and a large cup of any soup
Homemade Chicken Salad – $6.25– Served with lettuce, tomato, on your choice of bread: Kaiser roll, wheat, rye, marble rye, or white served with potato chips and pickle.
Grilled or Blackened Chicken Caesar Salad Sandwich $7.75- With bacon, Parmesan cheese, romaine, and Caesar dressing long roll.
Boars Head Corned Beef or Roast Beef Special $6.75-Served on Jewish rye bread .Served with potato chips and pickle.
Cheese Steak Slider Bites-$5.25-The best appetizer ever! Served with Texas petal sauce.
Chicken Finger Platter– $7.25 – With French fries and choice of BBQ sauce or honey mustard sauce.
Chicken Caesar Wrap – $6.99 – Grilled chicken, bacon, Parmesan cheese, romaine, and Caesar dressing served in an herb flavored tortilla.
Grilled Chicken Wrap -$6.99– With fresh mozzarella cheese, sopressata, roasted peppers, spring mix lettuce, tomato and balsamic wrapped in an herb flavored tortilla.
Shrimp Caesar Salad – $7.75 – Blackened or grilled shrimp tossed with fresh cut romaine lettuce, parmesan cheese, lightly seasoned crunchy croutons and our homemade Caesar dressing.