Specials for Tuesday, April 15th

Great Ideas
Onion Rings – $6.50 Mozzarella Sticks – $6.75
Buffalo Fingers – $8.75
Broccoli or Mac & Cheese Bites -$6.75
Furio’s MEGA FRIES- $7.99
Macaroni, Pasta, Cole Slaw
Or, Potato Salad – $4.25 each
Quart of Homemade Chocolate Chip Cookies-$4.00
SOUPS: 16 oz. – $4.75 Quart – $8.75
Italian Wedding Chicken Vegetable Rice
Tomato Florentine
Buffalo Chicken Stuffed Peppers-$8.25- bell peppers stuffed with seasoned buffalo chicken with melted mozzarella cheese, ranch drizzle and a side of blue cheese dressing.
Penne and Chicken-$7.99-penne pasta with broccoli, grilled chicken, and sundried tomatoes in a garlic alfredo sauce served with a side of garlic bread.
Lemon Dill Chicken – $8.25 – Sautéed boneless breast of chicken with shrimp finished in a fresh lemon dill cream sauce served with green beans and garden rice.
Baked Penne and Meatballs-$7.50- penne with meatballs and marinara with ricotta cheese and melted mozzarella served with a side of garlic bread.
Chicken Quesadilla – $7.99 – Grilled or blackened chicken with salsa, and melted cheddar cheese, in an herb-flavored tortilla served with a side of sour cream.
WRAPS ($8.99)
Kitchen Sink-grilled chicken, iceberg lettuce, tomato, shredded cheddar and mozzarella cheeses, bacon, spicy BBQ sauce, ranch dressing, red onion and avocado in a flour tortilla.
Sriracha Ranch Turkey Wrap –Sliced turkey breast with bacon, iceberg lettuce, tomatoes, cheddar cheese, and sriracha ranch dressing in an herb flavored tortilla.
Chicken Gyro Wrap – Grilled chicken served with lettuce, tomato, onions, feta and Tzatziki sauce, wrapped in an herb-flavored tortilla
SALADS ($8.99)
Apple Spring Mix Salad –Grilled chicken, with sundried cranberries, apple slices, fresh mozzarella cheese, and honey roasted peanuts served over spring mix lettuce, with a side of raspberry vinaigrette dressing
Spinach Salad – Grilled chicken breast served over baby spinach with tomatoes, red onions, bacon, hardboiled egg and fresh mozzarella cheese and served with a side of balsamic vinaigrette.
Blackened Shrimp and Avocado Spring Mix Salad-Blackened shrimp, feta cheese, cranberries, red onions, and avocado, on top of spring mix with veggies and with a side of lemon vinaigrette.
Customer Favorites from our regular menu:
Custom Salad-$8.99-choice of romaine or spring mix with 4 regular toppings and 3 premium toppings with your choice of dressing.
Regular toppings include: cucumbers, tomato, carrots, red onion, white onion, croutons.
Premium toppings- avocado, sundried cranberries, feta cheese, fresh mozzarella, cheddar, red roasted peppers, honey roasted peanuts, pecans, walnuts, almonds, olives, hardboiled egg, bacon.
Chicken: grilled, blackened or chicken fingers.
Blackened or Grilled shrimp available for additional $1.50
No substitutions. Additional toppings available for extra charge.
Cutlet A la Vodka-$9.25- hand breaded chicken cutlet lightly fried topped with a vodka blush sauce and pesto with melted mozzarella cheese and seasoned ricotta on a toasted long roll.
Cutlet Francesca-$9.25-hand breaded chicken cutlet lightly fried and served on a long roll with red roasted peppers, fresh mozzarella cheese, spring mix lettuce and balsamic glaze.
The Jensen Cutlet-$9.25– Hand Breaded chicken cutlet lightly fried and served on a long roll with prosciutto, roasted peppers, pesto spread, melted sharp provolone cheese and balsamic glaze.
Grilled or Blackened Chicken Caesar Salad Sandwich $8.99- With bacon, Parmesan cheese, romaine, and Caesar dressing long roll.
Corned Beef or Roast Beef Special $8.25-Served on Jewish rye bread comes with potato chips and pickle.
Chicken Finger Platter– $8.99 – With French fries and choice of BBQ sauce or honey mustard sauce.
Blackened Chicken Cheese Steak-$9.75-Cajun blackened chicken cheese steak with cooper sharp cheese on a 12inch roll. (Specialty sandwich. Served as is.)
Chicken Caesar Wrap – $8.99 – Grilled chicken, bacon, Parmesan cheese, romaine, and Caesar dressing served in an herb flavored tortilla
Shrimp Caesar Salad – $10.25 – Blackened or grilled shrimp tossed with fresh cut romaine lettuce, parmesan cheese, lightly seasoned crunchy croutons and our homemade Caesar dressing.